Five Day Course | October 14-19

Registration is Closed
Five Day Course | October 14-19

Time & Location

Oct 14, 2018, 3:00 PM – Oct 19, 2018, 11:00 AM
Kerrouet House, Kerrouet, 22330 Saint-Gouéno, France

About The Event

Everyday we will prepare lunch and dinner, all prepared to a Michelin standard. But don't be intimated! We give you expert guidance and tailor all classes to the participants skill level. Each class is different and menus vary with the markets and season but all courses include menu planning, table settings, wine pairings along with learning incredible cooking skills. All classes are limited to 8 participants. Please let us know if you have any dietary restrictions.

Tickets
Price
Quantity
Total
  • Aspiring Chef
    €1,950
    €1,950
    0
    €0
  • Observer
    €1,250
    €1,250
    0
    €0
Total€0

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